Vignerons Mais Autrement

Terre de Vignerons was born in the 1930s and is now a merger of twelve wine cooperatives that joined together in the iconic wine regions of Entre-deux-Mers and Pays Duraquois in 2012. It was not just a combination of grape potential but a harmony of passions, intertwined histories, and an unwavering commitment to quality and authenticity. Terre de Vignerons bases its operations on the values of transparency, conviction, pleasure, courage, and innovation. For over a decade, Terre de Vignerons has developed quality and food safety, guaranteed by ISO 9001, IFS Food, BRC Food, Agriculture Biologique, and Terra Vitis certifications and their continuous monitoring. Today, with over 80 years of experience, Terre de Vignerons continues to thrive in this spirit of cooperation and terroir improvement, backed by 1,300 winegrowers and over 15,000 hectares of vineyards.