Tosti Prosecco Extra Dry

• Italy
• DOC Prosecco
• Glera 100%

• Dry

• Medium acidity

As an aperitif, a pleasant refreshment after a sunny day’s walk, a great salad wine or for poultry and turkey. Or for daydreaming: a glass will take you on a quick trip to Italy. The wine also suits vegans.

Color

Straw yellow

Aroma

A bright fruity aroma brings freshly cut pear slices to the nose, green apples, white flowers, lemon and peach notes

Flavor

Dry, quite acidic and pear-like as you’d expect from the Glera grape. There is also a hint of pear peel in the taste, as a pleasantly good body. The aftertaste is clean and leaves the mouth fresh

Results of Norex's sustainability survey: Tosti1820

Meets Norex's requirements

Environmental

82 %

Social

92 %

Governance

83 %

The chart shows the indicative results of Norex's own sustainability survey of producers. Read more. See how the survey is scored.

• Description
• Additional information
• Producer

Description

Extra Dry easily brings to mind a very dry wine, although this wine contains well over 10 grams of sugar. However, the acids and sugar are in excellent balance and support the fruitfulness of the wine well. Low alcohol content brings some lightness, which makes this wine easily approachable.

Additional information

Area Classification	DOC Prosecco
Grape varieties	Glera 100%
Producer	Tosti1820
Sugar	16 g/ltr
Alcohol	11 %
Country	Italy
Sweetness Level	Dry
Acidity	Medium acidity
Acids	5.7 g/ltr
Shutter Type	Natural cork
Package size	75 cl
Packaging Type	Glass
Bottles per case	6
Selection	A-tukku, Alko standard range, Kesko
Pledge Information	Alko glass bottle
Norex product number	186021

Tosti1820

Tosti has been producing sparkling wine in the hills of Canelli for over 200 years. It remains a family business owned by the Bosca family, gradually transitioning responsibility to the eighth generation. A family-owned enterprise can be extensive: 500 families Read more

The producer's responsibility focus areas

1) Reducing water consumption 2) Reducing energy consumption 3) Reducing greenhouse gas emissions

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