Barolo Abbona
40,99 €(32,66 € ALV 0%)
Marchesi di Barolo
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My account- Italy
- DOCG Barolo
- Nebbiolo
- Full-bodied
- Tannic
Ihana pari tryffelipastalle, ravioleille, lihapadoille ja riistalle.
- Color
- Rubiininpunainen väri, joka taittuu aavistuksen ruskeaan.
- Aroma
- Tuoksussa tyypilliset Barolon hurmaavat sävyt; ruusua, orvokkia, metsänpohjaa.
- Flavor
- Elegantti viini, jonka monikerroksisessa maussa on punaista marjaa, aavistus nahkaa ja tupakkaa. Nebbiololle tyypilliset runsaat tanniinit ja korkea hapokkuus ryhdittävät kokonaisuutta.
Results of Norex's sustainability survey: Marchesi di Barolo
The chart shows the indicative results of Norex's own sustainability survey of producers. Read more. See how the survey is scored.
Additional information
| Area Classification | DOCG Barolo |
|---|---|
| Grape varieties | Nebbiolo |
| Producer | Marchesi di Barolo |
| Vintage | 2020 |
| Alcohol | 14 % |
| Country | Italy |
| Fullness | Full-bodied |
| Tannins | Tannic |
| Shutter Type | Natural cork |
| Package size | 75 cl |
| Packaging Type | Glass |
| Bottles per case | 6 |
| Pledge Information | No deposit |
| Norex product number | 185013 |
Marchesi di Barolo
The aristocratic tale of Marchesi di Barolo begins two centuries ago in the heart of the town of Barolo. Marquis Carlo Falletti, alongside his French noblewoman wife, began producing wine on the estate. Generations later, in 1929, Pietro Abbona acquired Read moreThe producer's responsibility focus areas
1. Vineyard management through the S.Q.N.P.I. sustainability approach, such as implementing
natural techniques for pest control and sowing cover crops. 2. Use of precision farming equipment and weather stations to monitor climate, microclimate, vine disease development, and pest presence to develop prevention methods. This approach allows us to reduce water use and other products needed for cultivation. 3. The winemaking process and material selection aimed to reduce waste and energy consumption, for example, implementing tangential filters to minimize filtration waste and temperature-controlled barrels to reduce energy used by the general cooling system.






