Veneto Rosso IGT Organic

14,99 (11,94  ALV 0%)

Fidora Wines

Mehevä venetolainen

This product is sold in batches. The minimum batch quantity is 12 pcs

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  • Italy
  • Veneto IGT
  • Corvina, Merlot, Cabernet, Raboso
  • Medium-bodied

A great companion for pasta, for a wide range of meat dishes, vegetable stews and mild cheeses.

Color
Ruby red
Aroma
Scented cherries, plums, ginger and blackcurrants
Flavor
Freshly acidic, currants, red fruity and lightly spicy. The wine gives silky tannins and a lingering finish on the palate

Norex Responsibility Meter: Fidora Wines

Meets Norex's requirements
Good
Very good
Excellent
Environmental
83 %
Social
75 %
Governance
71 %

The responsibility meter is an indicative description of the producer's level of responsibility and is based on Norex's own responsibility survey. Read more on our information pages.

Description

Domini del Leone Veneto Rosso produced at Lorenzo Fidora’s home vineyard in Civranetta, which is the oldest organic certified winery in Veneto. Veneto Rosso is a vintage-free blend of Merlot, Cabernet Sauvignon, Raboso and Corvina grapes, which used refrigerated steel tanks. Grape vines grow in limestone and soil compacted by clay and silt. After fermentation, the wines matured partly in steel tanks and partly in 25 hectolitre French oak tanks. Suits vegans.

Additional information

Area Classification

Veneto IGT

Grape varieties

Corvina, Merlot, Cabernet, Raboso

Producer

Fidora Wines

Sugar

3 g/ltr

Alcohol

13 %

Country

Italy

Fullness

Medium-bodied

Shutter Type

Screw cap

Package size

75 cl

Packaging Type

Glass

Bottles per case

12

Selection

Kesko

Pledge Information

No deposit

Norex product number

259002

Fidora Wines

Fidora Wines

In 1974, Guido Fidora decided to transition to organic farming on his family estate. At that time, it wasn't fashionable, and organic methods didn't represent any added value for consumers. There were no books, research, or teachers on the subject. Read more

The producer's responsibility focus areas

50 years of organic farming. 30% of our estate is left wild to enhance biodiversity, not for production. Energy self-sufficient with 250 kW solar panels and batteries.

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