Ilramato Pinot Grigio

• Italy
• Friuli DOC
• Pinot Grigio 100%

• Dry

• Acidic

Intense fruitiness makes it a versatile food wine. It’s suitable for a variety of appetisers, for air-dried ham and richly flavoured cold cuts, many fish dishes, for white meat and mild cheeses.

Color

Light copper

Aroma

Fragrance rose hips, pomegranate, apple jam, apricot, soft leather, herbs and dry leaves

Flavor

Dry, tasty fruity and intense. Pink grapefruit alternating in the mouth, red apple, tangerine peel, currants and apricot. Long finish, freshly acidic and mineral

Norex Responsibility Meter: Scarbolo

Meets Norex's requirements

Good

Very good

Excellent

Environmental

82 %

Social

78 %

Governance

74 %

The responsibility meter is an indicative description of the producer's level of responsibility and is based on Norex's own responsibility survey. Read more on our information pages.

• Description
• Additional information
• Producer

Description

Il Ramato’s name is pun, where the key is the division of the name on the label into two lines. Ramato means copper and amato means beloved. Il Ramato is not a traditional orange wine, but its own style, which combines the old way of using shell contact in the production of wine with the freshness of modern wine. The Pinot Grigio grapes in this wine come from the Friuli region and their skins are rich in colour-forming anthocyanins. The mature grapes are stripped of rachis and allowed to macerate at low temperature, which gives the wine its fabulous colour. The wine finally matures in oak tanks.

Additional information

Area Classification	Friuli DOC
Grape varieties	Pinot Grigio 100%
Producer	Scarbolo
Vintage	2024
Sugar	0.3 g/ltr
Alcohol	13.5 %
Country	Italy
Sweetness Level	Dry
Acidity	Acidic
Acids	5.21 g/ltr
Shutter Type	Natural cork
Package size	75 cl
Packaging Type	Glass
Bottles per case	6
Selection	Alko standard range, Meira Nova
Pledge Information	Alko glass bottle
Norex product number	258001

Scarbolo

Gino Scarbolo learned winemaking as a sharecropper in the 1940s. The move to Lauzacco in the 1950s turned him into an independent winegrower, bringing with it the responsibility of self-reliance and the blessing of a tractor. Following the same tractor Read more

The producer's responsibility focus areas

We rely exclusively on solar energy (except for a few heavy usage days during harvest), protect our field water by using cover crops, later in the season mulch to retain moisture, and only in late autumn do we incorporate compost (all produced in-house, relying on a closed loop).

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