Barth Pinot Rosé Brut

• Germany
• Rheingau
• Pinot Noir 100%

• Extremely dry

• Acidic

Vinous, refined sect is at its best as a partner for quality dishes. White meat, birds, different stylish appetisers and appetisers, oily fish, shellfish, quality salads and sheep milk cheeses are all good choices.

Color

Copper red colour. Exceptionally small bubbles

Aroma

Red currants on the nose, pomegranate, dried strawberries, marzipan, rosé pepper and toatiness

Taste

Extra dry, refined and acidic, multidimensional, currants, almond notes, baked with mineral notes. An elegant, refined, gastronomic flavour

Norex Sustainability Meter: Wein- und Sektgut Barth

Meets Norex requirements

Good

Very good

Excellent

Ecological

75 %

Social

86 %

Administrative

83 %

The sustainability meter is an indicative description of the producer's sustainability level and is based on Norex's own sustainability assessment. Read more on our information pages.

• Description
• Additional information
• Producer

Description

Barth’s wines are made with respect for nature and for preserving tradition. The wine is from fully matured Pinot Noir grapes, the best of which are hand-picked for the wine. The grapes get a short maceration to achieve a beautiful rose colour. The wine is then made using the classic sparkling wine method and matures for 24 months with yeast lees.

Additional information

Alueluokitus	Rheingau
Rypäleet	Pinot Noir 100%
Tuottaja	Wein- und Sektgut Barth
Sokeri	9 g/ltr
Alkoholi	12 %
Maa	Germany
Makeusaste	Extremely dry
Hapokkuus	Acidic
Hapot	5.6 g/ltr
Suljentatyyppi	Natural cork
Pakkauskoko	75 cl
Pakkaustyyppi	Glass
Pakkauksia/ LTK	6
Valikoima	Alko order range
Panttitieto	No deposit
Norex tuotenumero	194003

Wein- und Sektgut Barth

Rheingau on maailman tunnetuimpia viinialueita ja sen viini on parhaimmillaan Saksan jalointa. Rheingaun ydinalueella joki tekee mutkan ja tarhat ovat etelärinteellä. Täällä Hattenheimin kylässä auringon hellimillä rinteillä Johann Barth aloitti rypäleiden kasvattamisen 1948 ja hänen poikansa Norbert muutti paikan täydeksi Read more

Producer's sustainability priorities

1. Luomuviljely 2. Omavarainen aurinkosähkö 3. Kolmannen sukupolven perheyritys

Alko product page