Collemattoni Brunello di Montalcino

55,99 (44,61  ALV 0%)

Collemattoni

Italian aatelia

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  • Italy
  • DOCG
  • Sangiovese
  • Full-bodied
  • Tannic

At its best paired with typical Tuscan flavors: a wide variety of meat dishes such as stews or bistecca alla fiorentina, as well as hard aged cheeses.

Color
Clear, Burgundy‑like red
Aroma
Its generous bouquet reveals layers of dark berries, herbal notes, violets, and gentle noble wood.
Flavor
The long palate enchants with nuances of cherry, oak, a hint of stable-like earthiness, and leather. Noticeable yet soft tannins and the characteristic acidity of Sangiovese give the wine an exceptionally firm structure.

Norex Responsibility Meter: Collemattoni

Meets Norex's responsibility requirements, but we are still awaiting further information...
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Meets Norex's responsibility requirements, but we are still awaiting further information...

The responsibility meter is an indicative description of the producer's level of responsibility and is based on Norex's own responsibility survey. Read more on our information pages.

Description

Brunellos are among the most highly regarded wines of Italy. This magnificent family‑estate Brunello is delicious right away, yet will reward patience even after 20 years. The grapes are hand‑harvested from the beautiful hills of Montalcino, at about 400 meters above sea level. The wine ferments in stainless steel and is then aged for at least 30 months in 32‑hectoliter Slavonian oak casks, during which its flavor deepens and develops impressive complexity. Finally, it matures for another 4 months in bottle.

Additional information

Area Classification

DOCG

Grape varieties

Sangiovese

Producer

Collemattoni

Vintage

2020

Alcohol

14.5 %

Country

Italy

Fullness

Full-bodied

Tannins

Tannic

Shutter Type

Natural cork

Package size

75 cl

Packaging Type

Glass

Bottles per case

6

Pledge Information

Restaurant glass bottle

Norex product number

256023

Collemattoni

Collemattoni

The Collemattoni estate is located on a hilltop in the southern part of the Montalcino municipality. The estate’s 11 hectares of vineyards, primarily growing Sangiovese, are spread across five different areas in the southwest and southeast of Montalcino. The 700-square-meter Read more
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